Combine diced baked potatoes with sour cream, crispy bacon, shredded cheddar cheese, chives, and a touch of ranch dressing for a crowd-pleasing twist on traditional potato salad.
Mix shredded cooked chicken with cream cheese, buffalo sauce, ranch dressing, and shredded cheese. Bake until bubbly and serve with tortilla chips, celery sticks, or crackers for dipping.
Toss cooked pasta with cherry tomatoes, fresh mozzarella balls, basil leaves, olive oil, balsamic vinegar, salt, and pepper for a refreshing and colorful salad that's perfect for summer gatherings.
Hollow out a loaf of bread and fill it with a creamy spinach and artichoke dip. Bake until golden and bubbly, then slice and serve for a delicious and indulgent appetizer.
Mix grilled corn kernels with mayonnaise, sour cream, lime juice, cotija cheese, chili powder, and cilantro for a flavorful and tangy salad that's a twist on classic elote.
Slow-cook shredded chicken in a tangy barbecue sauce, then pile it onto slider buns with slices of pineapple, red onion, and coleslaw for a taste of the islands in every bite.
Combine diced mango, red bell pepper, red onion, jalapeño, cilantro, lime juice, and salt for a sweet and spicy salsa that pairs perfectly with grilled chicken, fish, or tortilla chips.
Layer crushed graham crackers, melted butter, peanut butter, powdered sugar, and chopped peanut butter cups in a baking dish.