9 Best Ways to Cook Salmon Perfectly in an Air Fryer

Perfectly Crispy Salmon

Coat your salmon with olive oil, season with herbs, and air fry for a crispy crust and tender inside. Perfectly cooked every time!

Lemon Herb Delight

Season salmon with lemon, garlic, and fresh herbs. Air fry until flaky and delicious for a fresh, zesty flavor.

Maple Glazed Salmon

Brush with a maple syrup glaze before air frying. The sweet and savory combination makes for a mouthwatering dish.

Teriyaki Salmon Bites

Marinate salmon in teriyaki sauce, cut into bite-sized pieces, and air fry for a quick, flavorful treat.

Spicy Cajun Salmon

Rub salmon with Cajun spices and air fry for a spicy kick. Perfect for those who love bold flavors!

Garlic Parmesan Salmon

Top with a garlic and Parmesan mixture before air frying. The result is a crunchy, cheesy crust and tender salmon.

Herb-Crusted Salmon

Coat with a blend of dried herbs and panko crumbs. Air fry for a crispy, herb-infused exterior and juicy interior.

Sweet Chili Salmon

Glaze with sweet chili sauce and air fry for a sweet and tangy flavor explosion. Ideal for a quick, flavorful meal.

Mediterranean Salmon

Season with olives, tomatoes, and feta cheese. Air fry for a Mediterranean-inspired dish that's both fresh and hearty.