New York: Nathan's Famous in Coney Island is a classic choice, known for its iconic hot dogs served with mustard and sauerkraut.
Illinois: Chicago is famous for its hot dogs loaded with toppings like mustard, onions, relish, tomatoes, pickles, peppers, and celery salt from places like Portillo's or Gene & Jude's.
Michigan: Try a Detroit Coney Dog, topped with chili, onions, and mustard, from Lafayette Coney Island or American Coney Island.
Texas: In Texas, you might find hot dogs with a twist, like the Texas Tommy, wrapped in bacon and deep-fried, or the Sonoran Dog, topped with beans, onions, tomatoes, and jalapeños.
California: In Los Angeles, Pink's Hot Dogs is an institution, offering a wide variety of creative hot dog combinations, from classic chili dogs to specialty options named after celebrities.
Georgia: The Varsity in Atlanta is famous for its chili dogs and has been a beloved institution since 1928.
Washington: Seattle is home to places like Dog in the Park, known for its gourmet hot dogs served with unique toppings like cream cheese and jalapeños.
Louisiana: Head to New Orleans for a hot dog with a Cajun twist, perhaps topped with spicy Andouille sausage, Creole mustard, and onions.
Massachusetts: Fenway Franks are a staple at Boston's Fenway Park, offering classic ballpark hot dogs enjoyed while watching a Red Sox game.
Kansas: In Kansas City, you might find hot dogs topped with barbecue pulled pork or burnt ends, reflecting the city's famous barbecue culture.